Fresh homemade pasta being prepared in an Italian cooking class

Roman Cooking Class for Families — Pasta, Cacio e Pepe & Tiramisu

Rome, Italy

Food DrinksArts CultureFamily Friendly
Would you do this?
Duration3 hrs
EffortEasy
BudgetMid-Range
PriceUSD 82
StyleGuided Tour
OpenEvery day
Best monthsJan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

About This Activity

In a well-equipped kitchen near Trastevere, a local chef guides your family through three dishes central to Roman cuisine: hand-rolled fettuccine pasta, cacio e pepe sauce (the two-ingredient Roman classic), and tiramisu. Children age 5+ love the hands-on kneading, shaping, and sauce stirring. The 3-hour class covers dough technique, sauce emulsification, and dessert assembly — then you sit down to eat everything together. Groups max 10 people. Morning and afternoon sessions run daily. Take home your handwritten recipes.

Seasonal note: Year-round indoor activity

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