T's TanTan Gluten-Free Vegan Ramen, Tokyo Station

Tokyo, Japan

Food DrinksGluten Free
Would you do this?
Duration1 hr
EffortEasy
BudgetBudget
PriceUSD 12
StyleSelf-Guided
OpenEvery day
Best monthsMar, Apr, May, Sep, Oct, Nov

About This Activity

T's TanTan inside Tokyo Station (Keiyo Street level) is Japan's most celebrated vegan and gluten-free ramen restaurant, offering wheat-free broth using rice noodles and tamari-based seasoning. The shop has been in operation since 2011 and is well-known among international GF and vegan travellers. Signature bowls include sesame tantanmen and mushroom broth variants; all made without wheat, dairy, eggs, or meat. A bowl costs ¥1,100–1,400. The station location makes it convenient before or after Shinkansen travel.

Seasonal note: Year-round; inside Tokyo Station

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