Wine tasting glasses filled with Croatian red and white wines in a stone cellar

Split Wine & Dalmatian Food Tour

Split, Croatia

Food DrinksArts Culture
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Duration3 hrs
EffortEasy
BudgetMid-Range
PriceUSD 70
StyleGuided Tour

About This Activity

Dalmatia produces some of Croatia's most distinctive wines — the robust Plavac Mali red (relative of Zinfandel) from Hvar and Pelješac, and the crisp white Pošip from Korčula. Food and wine walking tours of Split visit specialist wine bars, gourmet delicatessens, and local producers of olive oil, fig products, and sheep's cheese, typically including 5–7 tastings paired with cured meats and regional cheeses. Operators include Split Food Tour, Eat in Split, and Splitlicious; prices run €60–70 per person for a full guided experience. Group tours also operate through GetYourGuide and Viator.

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