Authentic Japanese Tea Ceremony in Uji
Kyoto, Japan
About This Activity
Experience the meditative art of Japanese tea ceremony (chanoyu) in Uji, a charming town 30 minutes south of Kyoto renowned for producing Japan's finest green tea for over 800 years. In a traditional tea house, a certified instructor guides you through preparing and serving matcha using authentic techniques and utensils, then you enjoy your self-prepared tea with traditional sweets. This 1.5-2 hour cultural immersion teaches respect, mindfulness, and Zen aesthetics. Combine with visits to local tea shops and the picturesque Byodoji Temple reflected in the Uji River.
Seasonal note: Year-round; first harvest season (ichibancha, May) is especially meaningful for tea ceremonies; spring and autumn most popular
See This in an Itinerary
This activity appears in 137 of our curated itineraries.
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